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Pasta en gnocchi kookworkshop 9 oktober 2021
€94,00
In winkelmand Toon Details
KORT & KRACHTIG: Italiaanse Zoetigheden en Desserts, 8 augustus 2021
€74,00
In winkelmand Toon Details
Pizza workshop 5 september 2021
€94,00
In winkelmand Toon Details
Kookworkshop Napolitaanse Keuken 29 juli 2021
€94,00
In winkelmand Toon Details
Kookworkshop De keuken van Puglia, 4 juli 2021
€94,00
In winkelmand Toon Details
Tipsy Date Night: koken met Italiaanse wijn 23 september 2021
€94,00
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Kookworkshop Siciliaanse keuken 5 augustus 2021
€94,00
In winkelmand Toon Details
Kookworkshop De keuken van Puglia, 14 oktober 2021
€94,00
In winkelmand Toon Details
Kookworkshop De keuken van Puglia, 23 juli 2021
€94,00
In winkelmand Toon Details
Pasta en gnocchi kookworkshop 24 juni 2021
€94,00
In winkelmand Toon Details
Pizza workshop 15 juli 2021
€94,00
In winkelmand Toon Details
Pizza workshop 29 augustus 2021
€94,00
In winkelmand Toon Details
KORT & KRACHTIG: Masterclass Gevulde Pasta 1 oktober 2021
€74,00
In winkelmand Toon Details
Pasta en gnocchi kookworkshop 4 september 2021
€94,00
In winkelmand Toon Details
Kookworkshop Italiaanse sushi 22 juli 2021
€94,00
In winkelmand Toon Details

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KORT & KRACHTIG: Masterclass Gevulde Pasta 1 oktober 2021 €74,00
Cadeaubon voor 1 kookcursus (4 lessen) €350,00
KORT & KRACHTIG: Italiaanse Zoetigheden en Desserts, 8 augustus 2021 €74,00

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nicolettacooks

🧁On August 8 I’m teaching an Italian Sweets &

🧁On August 8 I’m teaching an Italian Sweets & Dessert class.

🧁Come learn how to make some of Italy’s amazing dolci (sweets) and desserts! Every Italian region has different sweet treats and you’ll learn how to make – and taste – some of the most wonderful ones. This workshop is an Italian High Tea during which you will taste all the dishes you prepare and bring home with you the rest. You make all dishes in groups of 2 pp.

🧁MENU:

🧁Canestrelli cookies, wonderfully crunchy, crumbly and buttery cookies. A flower-shaped delicacy from the Liguria region;

🧁Tiramisù with dates and limoncello, an unusual version of the most classic Italian dessert with sweet Medjoul dates, limoncello liqueur and fresh fruit;

🧁Baci di dama, the crunchy and tasty hazelnut and chocolate cookies from Piemonte;

🧁Budino al cioccolato, this chocolade pudding with whipped cream is the king of the dolci al cucchiaio (desserts to eat with a spoon). Sooo creamy and tasty!

🧁Link here and in bio.

https://www.cucinadelsole.nl/short-sweet-italian-sweets-and-desserts/

#cookingclass #cookingclassamsterdam #cookingschool #cookingschoolamsterdam #cookeryschool #cookeryschoolamsterdam #italiandesserts #italiansweets #canestrelli #tiramisu #budino #bacididama #italiancooking #italiancookingclass #italiancookingschool #lacucinadelsole #igersamsterdam #foodie #recipes #learntocook #italianfood #italiancooking #dessert #desserts #dolci

🥗 Super Simple Sunday Salad: 🥗 Wholemeal sp

🥗 Super Simple Sunday Salad:

🥗 Wholemeal spelt pasta, cucumber, cherry tomatoes & feta.

🥗 Pesto dressing made with basil & flat-leaf parsley, parmigiano reggiano, garlic, cashews, @midorigreensalt “Chives, Parsley & Oregano” salt, e. v. olive oil and a splash of water.

🥗 Easy peasy Sunday lunch.

www.cucinadelsole.nl

#salad #salade #vegetarianfood #pastasalad #pastasalade #pastasaladrecipe #insalatadipasta #pastalover #pastalove #sundaylunch #lunch #sundayvibes #sundaymood☀️ #sunnysunday #easylunch #vegetarianrecipes #fetapasta #feta #parmigiano #pesto #pestopasta #pestorecipe

🇮🇹A little foodie weekend project: Mediterra

🇮🇹A little foodie weekend project: Mediterranean spring rolls.

🇮🇹Easy to find ingredients and a dipping sauce made with tomato purée, balsamic vinegar & yoghurt.

🇮🇹 Link here and in bio.

https://www.cucinadelsole.nl/mediterranean-spring-rolls/

#springrolls #mediterraneanflavours #italiantouch #italiantwist #food #foodie #foodlover #foodlovers #foodblogger #foodphotography #foodphoto #foodlover #igersamsterdam #foodiesofinstagram #foodwriting #recipedeveloper #recipedevelopment #lacucinadelsole #nicolettatavella

🌱 Experimenting with plant-based recipes. 🌱

🌱 Experimenting with plant-based recipes.

🌱 It’s my favourite thing ever: being in my kitchen testing and developing new recipes for my workshops & courses or for my clients, like in this case.

🌱And plant-based is my main mode at home since a couple of years. Loving it.

www.cucinadelsole.nl

#recipedevelopment #recipedeveloper #plantbasedrecipes #plantbased #plantbasedfood #plantbasednutrition #lacucinadelsole #nicolettatavella #recipewriter #foodie #foodblogger #foodblog #food #healthyfood #eatyourgreens #greenismyfavouritecolour #eattherainbow #plantbasedmeals #foodwriter #foraging #foragingforfood #foragingnetherlands #wildfood #glutenfree #glutenfreefood #glutenfreefood #glutenfreevegan #glutenfreeveganfood

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La Cucina del Sole

La Cucina del Sole was founded in 2002 by Italian cook Nicoletta Tavella. This Italian cooking school is an important reference for all those who want to learn to cook like real Italians do. A team of Italian cooks will turn your cooking workshop, team building event or cooking course into an unforgettable experience.

contact

Warmondstraat 180-182
1058 LC Amsterdam

+31(0)207891779

info@cucinadelsole.nl

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Instagram feed

nicolettacooks

🧁On August 8 I’m teaching an Italian Sweets &

🧁On August 8 I’m teaching an Italian Sweets & Dessert class.

🧁Come learn how to make some of Italy’s amazing dolci (sweets) and desserts! Every Italian region has different sweet treats and you’ll learn how to make – and taste – some of the most wonderful ones. This workshop is an Italian High Tea during which you will taste all the dishes you prepare and bring home with you the rest. You make all dishes in groups of 2 pp.

🧁MENU:

🧁Canestrelli cookies, wonderfully crunchy, crumbly and buttery cookies. A flower-shaped delicacy from the Liguria region;

🧁Tiramisù with dates and limoncello, an unusual version of the most classic Italian dessert with sweet Medjoul dates, limoncello liqueur and fresh fruit;

🧁Baci di dama, the crunchy and tasty hazelnut and chocolate cookies from Piemonte;

🧁Budino al cioccolato, this chocolade pudding with whipped cream is the king of the dolci al cucchiaio (desserts to eat with a spoon). Sooo creamy and tasty!

🧁Link here and in bio.

https://www.cucinadelsole.nl/short-sweet-italian-sweets-and-desserts/

#cookingclass #cookingclassamsterdam #cookingschool #cookingschoolamsterdam #cookeryschool #cookeryschoolamsterdam #italiandesserts #italiansweets #canestrelli #tiramisu #budino #bacididama #italiancooking #italiancookingclass #italiancookingschool #lacucinadelsole #igersamsterdam #foodie #recipes #learntocook #italianfood #italiancooking #dessert #desserts #dolci

Volg op Instagram

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