Archive for category: easy recipes

Italian salad with strawberries

Salad with strawberries and champignons

13 May 2021

orange soup

Very very orange soup :)

8 April 2021

broccoli potato and shiitake soup

Broccoli, potato and shiitake soup

12 March 2021

zimin chard and chickpea soup

Zimin (Ligurian chickpea and chard soup)

8 January 2021

This is the perfect detox soup after the heavier festive meals. It originates from Liguria, Italy, and it’s quite easy to make. It’s one of my family recipes and I love to prepare it with rainbow chard. Plain chard and wild spinach are great too!

curried spinach and potato soup

Curried spinach and potato soup

21 November 2020

spaghetti puttanesca

Spaghetti alla puttanesca

17 August 2020

Puff pastry triangles stuffed with spinach and fish

11 April 2020

wild salmon burgers wilde zalm

Wild salmon burgers with avocado and tarragon-lime mayonnaise

16 August 2019

little gem boats with aubergine cream

Salad “boats” with aubergine cream

25 July 2019

carrot and hazelnut pesto

Lentil pasta with carrot, oregano & hazelnut pesto and bimi (vegan)

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22 June 2019

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Apr 18

🌱 Wild garlic is very tasty and so abundant in Spring that it’s a pity not to forage it.
Get yourself some while it’s still in season, and use it for this quick recipe.

🌱 My dear friend @jasplayingwithfood and I went to pick some in the park right after a beautiful Spring shower, and immediately transformed it into this creamy pesto.

🌱 The taste is subtler and more delicate than the one provided by real garlic, yet totally garlicky. Get the smallest, most tender leaves - plus some flowers for garnishing, if you want: they’re edible too.

🌱 For about 80-100 grams of leaves use 70 grams of grated Parmesan, 60 grams of almonds, salt, pepper, enough extra virgin olive oil and some water.
Mix well until creamy and smooth and enjoy with crostini, pasta, salads, cheese and whatever else you prefer.

#wildgarlic #wildeknoflook #pestorecipe #easyrecipeideas #easyrecipe #foodreels #foodreel #instafood #instafoodie #foraging #instareels #easycooking #foodforfree #foragedfood #greenismyfavouritecolour #springrecipes #igersamsterdam #daslook #daslookpesto #daslookrecept

🌱 Wild garlic is very tasty and so abundant in Spring that it’s a pity not to forage it.
Get yourself some while it’s still in season, and use it for this quick recipe.

🌱 My dear friend @jasplayingwithfood and I went to pick some in the park right after a beautiful Spring shower, and immediately transformed it into this creamy pesto.

🌱 The taste is subtler and more delicate than the one provided by real garlic, yet totally garlicky. Get the smallest, most tender leaves - plus some flowers for garnishing, if you want: they’re edible too.

🌱 For about 80-100 grams of leaves use 70 grams of grated Parmesan, 60 grams of almonds, salt, pepper, enough extra virgin olive oil and some water.
Mix well until creamy and smooth and enjoy with crostini, pasta, salads, cheese and whatever else you prefer.

#wildgarlic #wildeknoflook #pestorecipe #easyrecipeideas #easyrecipe #foodreels #foodreel #instafood #instafoodie #foraging #instareels #easycooking #foodforfree #foragedfood #greenismyfavouritecolour #springrecipes #igersamsterdam #daslook #daslookpesto #daslookrecept ...

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