Tag Archive for: vegetarian

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Video: gnocchi met spinazie

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25 November 2016

Voor Libelle TV heb ik onlangs een gerecht gekookt, de gnocchi…

Raw & vegan: zoodles (courgetti) with creamy avocado pesto

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21 October 2016

The last couple of weeks I've been detoxing, which…

Chia pudding with cocoa and pear

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29 September 2016

I got the basic recipe for this breakfast pudding from nutritionist…

sciaksciuka siciliana Sicilian shakshuka

Sciakisciuka, the Sicilian shakshuka

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7 August 2016

Recently shakshuka has become quite popular thanks to famous…

vegetarische maaltijdsalade big vegetarian salad

Lukewarm salad with watercress, tofu, buckwheat & shiitake

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5 August 2016

This big salad is delicious, nutritious and really filling. It…

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🌱 Wild garlic and almond pesto (see previous reel) is delicious when eaten “as is”, and also when combined with other yummy stuff like in this potato and egg salad.
Got left-over boiled potatoes? Make this. It’s both filling and satisfying.

🌱 To make the dressing I’ve used mayonnaise mixed with the pesto, but you can of course use yoghurt for a lighter version. The potatoes have been cooked whole and with the skin to keep them firmer.

𝔼𝕘𝕘 𝕒𝕟𝕕 𝕡𝕠𝕥𝕒𝕥𝕠 𝕤𝕒𝕝𝕒𝕕 𝕨𝕚𝕥𝕙 𝕨𝕚𝕝𝕕 𝕘𝕒𝕣𝕝𝕚𝕔 𝕡𝕖𝕤𝕥𝕠 𝕕𝕣𝕖𝕤𝕤𝕚𝕟𝕘

6 boiled eggs
400 gr. boiled potatoes, peeled
3 heaped spoons of mayonnaise or yoghurt
3 heaped spoons of garlic pesto (see previous reel)
e.v. olive oil
salt and pepper
some parsley leaves

Cut potatoes and eggs in chunks.

Mix the mayonnaise (or yoghurt) with the pesto, some olive oil, salt and pepper.

Chop the parsley leaves.

Add dressing and parsley to the eggs and potatoes and mix well, adding more oil if necessary.

Great with good bread.

#potatosalad #wildgarlic #wildgarlicpesto #wildgarlicrecipes #potatoandeggsalad #eggsalad #eggsaladsandwich #italianfood #easyrecipeideas #italianrecipes #foodiegram #foodphotography #foodphotographyandstyling #instafood #foodstagram #easyfood ...

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Posts

Video: gnocchi met spinazie

Raw & vegan: zoodles (courgetti) with creamy avocado pesto

Chia pudding with cocoa and pear

Sciakisciuka, the Sicilian shakshuka

Lukewarm salad with watercress, tofu, buckwheat & shiitake

La Cucina del Sole

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