Pappardelle with Tuscan rabbit sauce

During the latest Horecava (8-10 January) I've been resident…

Cauliflower salad from Flavours of Sicily by Ursula Ferrigno

A few weeks ago I received the Dutch translation of Ursula Ferrigno's…
spelt pasta with broccoli and lemon

World Pasta Day: spelt pasta with lemon and broccoli

Hurray! It's World Pasta Day! And therefore today we eat…