march, 2020

14mar10 h 30 min14 h 30 minCooking course Basics of the Italian Cuisine (4 lessons) LESSON 3(click for info)

Event Details

Learn the basics of the Italian cuisine, from pasta & gnocchi to bread, risotto, panna cotta, frittata, semifreddo and lots of other classics.

Saturday 15 & 29 February and 14 & 28 March 2020

For the complete program click “Learn more”.

Time

(Saturday) 10 h 30 min - 14 h 30 min

Location

La Cucina del Sole

Warmondstraat 180-182 1058 LC Amsterdam

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