Archive for category: detoxen

Sweet potato and courgette spaghetti salad with a Thai touch

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30 July 2017

This salad is inspired by the Thai cuisine, maybe my favourite…

The chocolate mousse that thought it was a semifreddo (and was totally right)

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12 June 2017

Hurrah, it's Healthy Eating Week! I eat healthy most of…

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Sep 5

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🍅 Summer is giving you tons of beautiful tomatoes, plus the eternal question: what shall I do with them?

🍅 Make this quick Summer pasta to use some of your harvest/market haul, fill your belly and satisfy your tastebuds in almost zero time.

🍅 You need a handful of fresh tomatoes, some salted ricotta - ricotta salata, good olive oil, salt, pepper and fresh oregano (dried will do too).

🍅 I’ve used green pea pasta for a low carb option but any pasta is fine.
Cook ik, toss it with the chopped tomatoes and a peeled and finely chopped clove of garlic, drizzle with abundant olive oil, finish the “dressing” with salt, pepper, oregano leaves and a lot of grated ricotta salata.  
🍅 LESS IS MORE. Summer on a plate.
Buon appetito.

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Sweet potato and courgette spaghetti salad with a Thai touch

The chocolate mousse that thought it was a semifreddo (and was totally right)

La Cucina del Sole

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