Archive for month: March, 2018

easter salad with radicchio egg cashews and avocado 2

Easter salad with radicchio, pear, cashews and avocado

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23 March 2018

This elegant salad with lovely bittersweet notes…

https://www.cucinadelsole.nl/wp-content/uploads/2018/03/71C03490-6BFB-49C2-935D-23FA64609681.jpeg 2048 1365 Nicoletta Tavella https://www.cucinadelsole.nl/wp-content/uploads/2016/05/LOGO-simple-GRANDE-FORMATO-JPG-217x300.png Nicoletta Tavella2018-03-23 23:01:292018-04-07 11:51:13Easter salad with radicchio, pear, cashews and avocado

La Cucina del Sole

La Cucina del Sole was founded in 2002 by Italian cook Nicoletta Tavella. This Italian cooking school is an important reference for all those who want to learn to cook like real Italians do. A team of Italian cooks will turn your cooking workshop, team building event or cooking course into an unforgettable experience.

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Warmondstraat 180
1058 LC Amsterdam

+31(0)207891779

info@cucinadelsole.nl

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PLEASE CHECK THE WEBSHOP PAGES TO SEE WHICH CLASSES STILL HAVE AVAILABLE PLACES. Dismiss