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DTSTAMP:20260418T090018
DTSTART:20211219T140000Z
DTEND:20211219T151500Z
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SUMMARY:TUSCAN CHRISTMAS COOKIES “RICCIARELLI” + ZABAIONE
DESCRIPTION: Learn how to make the classic Tuscan Christmas cookies from Siena called&nbsp;ricciarelli: soft\,  chewy and pleasantly sweet. Made with almond flour and egg whites\,  they’re super easy to prepare and can be kept for days\,  so make lots of them! While the cookies are in the oven\,  we’ll use the[..]\nhttps://www.cucinadelsole.nl/events/tuscan-christmas-cookies-ricciarelli-zabaione/var/event_access
URL:https://www.cucinadelsole.nl/events/tuscan-christmas-cookies-ricciarelli-zabaione/var/event_access
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