Learn how to make pasta from the comfort of your own home!
You will learn how to make the perfect pasta dough and 4 different types of pasta (tagliatelle, pappardelle, maltagliati and farfalle) plus the classic puttanesca sauce. Learn the tips and tricks from our Italian cooks!
Date: Thursday 25 February 2021
Time: 18.00-19.45 h.
For detailed info on this workshop check out the Online cooking workshops page (click here).