{"version":"1.0","provider_name":"La Cucina del Sole","provider_url":"https:\/\/www.cucinadelsole.nl\/nl\/","author_name":"Nicoletta Tavella","author_url":"https:\/\/www.cucinadelsole.nl\/nl\/author\/nicoletta-2\/","title":"Kookcursus Vegetarische Italiaanse Keuken VEG4 mei-juni 2022 - La Cucina del Sole","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"2XLyaYRm81\"><a href=\"https:\/\/www.cucinadelsole.nl\/nl\/webshop\/kookcursus-vegetarische-italiaanse-keuken-veg4-2022\/\">Kookcursus Vegetarische Italiaanse Keuken VEG4 mei-juni 2022<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.cucinadelsole.nl\/nl\/webshop\/kookcursus-vegetarische-italiaanse-keuken-veg4-2022\/embed\/#?secret=2XLyaYRm81\" width=\"600\" height=\"338\" title=\"&#8220;Kookcursus Vegetarische Italiaanse Keuken VEG4 mei-juni 2022&#8221; &#8212; La Cucina del Sole\" data-secret=\"2XLyaYRm81\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";var e=!1,o=!1;if(l.querySelector)if(d.addEventListener)e=!0;if(d.wp=d.wp||{},!d.wp.receiveEmbedMessage)if(d.wp.receiveEmbedMessage=function(e){var t=e.data;if(t)if(t.secret||t.message||t.value)if(!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var r,a,i,s=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),n=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),o=new RegExp(\"^https?:$\",\"i\"),c=0;c<n.length;c++)n[c].style.display=\"none\";for(c=0;c<s.length;c++)if(r=s[c],e.source===r.contentWindow){if(r.removeAttribute(\"style\"),\"height\"===t.message){if(1e3<(i=parseInt(t.value,10)))i=1e3;else if(~~i<200)i=200;r.height=i}if(\"link\"===t.message)if(a=l.createElement(\"a\"),i=l.createElement(\"a\"),a.href=r.getAttribute(\"src\"),i.href=t.value,o.test(i.protocol))if(i.host===a.host)if(l.activeElement===r)d.top.location.href=t.value}}},e)d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",t,!1),d.addEventListener(\"load\",t,!1);function t(){if(!o){o=!0;for(var e,t,r,a=-1!==navigator.appVersion.indexOf(\"MSIE 10\"),i=!!navigator.userAgent.match(\/Trident.*rv:11\\.\/),s=l.querySelectorAll(\"iframe.wp-embedded-content\"),n=0;n<s.length;n++){if(!(r=(t=s[n]).getAttribute(\"data-secret\")))r=Math.random().toString(36).substr(2,10),t.src+=\"#?secret=\"+r,t.setAttribute(\"data-secret\",r);if(a||i)(e=t.cloneNode(!0)).removeAttribute(\"security\"),t.parentNode.replaceChild(e,t);t.contentWindow.postMessage({message:\"ready\",secret:r},\"*\")}}}}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.cucinadelsole.nl\/wp-content\/uploads\/2019\/12\/mozzarella-al-pomodoro-x-prodotto-2.jpg","thumbnail_width":506,"thumbnail_height":450,"description":"Woensdag 11, 18 & 25 mei en 1 juni 2022, 18.00 \u2013 22.30 u. We maken fantastische en verrassende Italiaanse vegetarische gerechten waaronder: Les 1, \u201cKoning Tomaat\u201d: allerlei heerlijke gerechten met tomaat, de echte koning van de Italiaanse keuken. We maken o.a. aubergines uit de oven met kaas en tomaat, Romeinse gevulde tomaten, reepjes kruidenfrittata in tomatensaus, gevulde paprika\u2019s met pesto en kaas, gefrituurde panzerotti met tomaat en mozzarella uit Puglia..."}